Its balanced profile suggests quality in matcha products in Japan. Use our Cafe Standard Matcha to match your lattes, smoothies, cakes and creams to an authentic level.
Cafe Standard Matcha is best for:
Latte and smoothies
Creams, cakes, ganaches
Cafe dessert sauces
Kakigori (shaved ice) syrups
Product of Uji, Japan
Storage tips: To maintain freshness and prevent oxidation, store your matcha in an airtight container in a cool, dark place. For optimal preservation, refrigeration is recommended.
