Hojicha, Premium Light Roast Green Tea Powder, 1kg

In Uji, a historic town just south of Kyoto, Japan, the air is filled with the rich aroma of hojicha. Known for producing some of Japan’s finest green tea, Uji’s tea merchants have long roasted their green tea outside their shops using rotary roasters to draw in customers with the unmistakable scent.

Our light roasted hojicha has a warm, subtly sweet aroma with notes of caramel and a gentle smokiness. With lower caffeine content than most teas, it's a popular choice to serve after meals.

Once a favourite in dessert cafes, hojicha is now available in a convenient powdered form. Perfect for large-scale applications, this versatile powder is ideal for creating hojicha lattes or incorporating into a wide range of desserts, baked goods, and beverages.

Hojicha Powder is excellent for:

• Lattes and smoothies
• Ganaches, creams, and chocolates
• Cookies, cakes, sauces
• Syrups for shaved ice (kakigori)

Product of Uji, Japan

Storage Tips: To maintain the powder’s freshness and prevent oxidation, store in an airtight container in a cool, dark location. For optimal preservation, refrigeration is recommended.

Package Size: 1KG

This size is perfect for businesses looking to incorporate hojicha into their offerings on a larger scale.